Gingerbread: i used a gingerbread man recipe and added some crystallised ginger for extra gingery goodness.
Lemon slice. A customer brought me in some lemons and I was at a bit of a loss as to what to do with them. One of my lovely customers husbands passed away the next day after a long illness and she always brings us treats at Easter and Christmas so I wanted to do something small to let her know I was thinking of her. So I made some lemon slice and dropped it round before work. 
Baileys and macadamia fudge for our friend who is babysitting Mr Undomestic Goddess the next couple of nights. The gingerbread was also for him. 
Twice baked banana and walnut bread. Twice baked because I didn't realise it wasn't cooked (I checked with a skewer and everything!) so after it had cooled and I tried to cut it I put it back in again. It still tasted fine though...
Vegie stirfry. When Mr Undomesic Goddess goes away I can cook what I want. For example a big vegie stirfry without anyone complaining about the lack of meat!
Rolled roast beef (kind of my Dad's recipe) with jerusalem artichoke chips and corn.
The roast beef is stuffed with gluten free breadcrumbs, garlic and parmesan and salami. Very yum!
Satay chicken with homemade satay sauce and stuffed mushrooms (portobello and button). Bit of a weird combination together but I like both of these things individually so I don't care that they don't really work together! Thats all, night!
